How It's Made: Organic Lavender

There's nothing better than the sweet aromatic fragrance lavender brings. The distinct sensory smell that evokes a feeling of calm and tranquility is often associated with your favorite soaps, lotions, and essential oils... but ice cream? We've got that part covered. 

In light of National Organic month, we wanted to give the full scoop on how we carefully craft one of our most popular (and favorite) flavors.

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You always know when lavender is being made in our production plant because the fragrant smell  floods the entire building. We take organic lavender buds from Provence and steep it in hot organic cream for four hours. The lavender infused cream is then strained creating the base of our Snoqualmie Organic Lavender.

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Lavender ice cream doesn't sound the most appealing when you relate it to your body wash or hand soap. We know. But it says something when lavender is in the top 3 of our best selling flavors for both our organic and conventional lines. When it comes to our Snoqualmie Organic Lavender, you either hate it or you love it - there's rarely an in-between. All we ask is you try it and find out for yourself :)