If you haven't tried malt powder, you are missing out. It makes everything taste 100 times better!! The only thing that could possibly make our Brown Sugar Cookie Dough Custard taste better as a milkshake is malt powder! This is one shake you don't want to miss out on.
¾ Cup milk
¼ Cup malted milk powder
1 Pint Brown Sugar Cookie Dough
¼ Cup of your favorite cookie dough (homemade or store bought)
Combine custard, milk, malted milk powder and 1/2 of cookie dough in blender and blend until combined. Pour into two glasses, top with cookie dough pieces and whipped cream. Serve immediately.